Culinary Caper Cook-off
This cook-off is an explosion of sights, sounds, smells, good tastes and good times! This uniquely engaging team adventure uses a ‘marketplace’ environment to reveal team spirit and resourcefulness as participants compete to win customers.
Each team invents culinary creations from a standard list of foodstuffs. The groups develop, brand and prepare to market their creations competitively. While all that’s going on, teams will also participate in Culinary Capers (Team Challenges) that reward top performers with advantages that enhance their team’s chances of winning.
Concepts explored in this activity:
- Project execution in a competitive market environment
- Prioritization while on deadline
- Leadership in a group
- Teaming
- Creativity and resourcefulness under pressure
